Burdock Root & Rosemary Oil Recipe For Thinning Hair
Burdock Root & Rosemary Oil for Thinning Hair
2-3 heaped teaspoons of dried or fresh burdock root
1 cup of olive oil
A few sprigs of fresh rosemary or 5 teaspoons dried
Sterile glass jar
Dried Burdock Root
2-3 teaspoons of dried burdock root
Fill up the jar with olive oil. Exact measurements depend on how big the glass jar is.Close the jar and place in a dark cabinet.
Let the mixture infuse for up to 6 weeks while the goodness sips out of the burdock roots.
Open up the jar every week to release the air bubbles that build up inside.
After 6 weeks, strain the mix through a cheesecloth and discard the roots.
How to use
Once a week massage the oil well into your scalp, then do the end and rest of your hair. I comb mine and then put it up in a clip leave it in for 20 minutes. (I leave it in all day washing it out before bed or the next morning, just make sure you put a towel on your pillow if you sleep with it in).
Pour the burdock root oil into a dark bottle and store in a cool area.
Warning: It is advised that diabetics and women who are pregnant or breastfeeding consult a physician before using burdock root oil.